Join our
Meat & Poultry CSA!

• Receive a monthly share of locally-raised lamb, beef, pork & poultry.
   

• Get a convenient monthly e-newsletter with recipes, nutrition info, how-to tips & more.
   

• Have the opportunity to order other Wisconsin specialty products such as cheese, fish, honey ... to be delivered with your monthly share to use yourself or as gifts.
   

Our recent member newsletters are below.  We are accepting shareholders, so if you'd like to start, give us a call. 920-253-8515.  See CSA for details.

October 2011 Newsletter - New Host Locations

Aug-Sept 2011 Newsletter - Our Scotland Trip

July 2011 Newsletter - Burger & Lamb Recipe sites

June 2011 Newsletter - New Pork Cooking Guidelines

May 2011 Newsletter - Spring on Farm, Chicken Fritatta recipe

April 2011 Newsletter - Marr's Valley View on Discover Wis.

March 2011 Newsletter - Lamb Sausage Gravy

February 2011 Newsletter

January 2011 Newsletter

December 2010 Newsletter

November 2010 Newsletter

October 2010 Newsletter

September 2010 Newsletter

August 2010 Newsletter

July 2010 Newsletter

June 2010 Newsletter

May 2010 Newsletter

April 2010 Newsletter

March 2010 Newsletter

February 2010 Newsletter

January 2010 Newsletter

December 2009 Newsletter

November 2009 Newsletter

October 2009 Newsletter

September 2009 Newsletter

August 2009 Newsletter

July 2009 Newsletter

June 2009 Newsletter

May 2009 Newsletter